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African Development Bank approves $1.5 billion emergency food facility

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By Larry John Brown

The African Development Bank has approved a $1.5 billion emergency food production facility for 20 million farmers on the continent to avert a looming food crisis brought on by Russia’s invasion of Ukraine, it said on Friday.

The funding is meant to assist Africa overcome a shortage of at least 30 million metric tonnes of food due to the disruption of global food supplies caused by the conflict in Europe, especially for wheat, maize and soybeans imported from Russia and the Ukraine.

The facility was designed to boost the local production of cereals and oil grains as the most effective and efficient way to build resilience across Africa’s food systems, the bank said.

“African farmers urgently need high-quality seeds and inputs before the planting season begins in May to immediately boost food supplies,” the bank added.

World Bank announces actions to counter growing food insecurity globally: 

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About Larry John Brown

Larry John is a talented writer and journalist based in New York, USA. He is a valued contributor to TDPel Media, where he creates engaging and informative content for readers. Larry has a keen interest in current events, business, and technology, and he enjoys exploring these topics in-depth to provide readers with a comprehensive understanding of the issues. His writing style is characterized by its clarity, precision, and attention to detail, which make his articles a pleasure to read. Larry’s passion for storytelling has earned him a reputation as a skilled writer and a respected authority in his field.