In St. Petersburg, local blogger Yevgenia Verner recently decided to test out a taste of Hollywood — quite literally.

She purchased a jar of pickles crafted by none other than Pamela Anderson, the iconic actress who has ventured into the world of gourmet snacks with her limited-edition creation.

Pamela Anderson’s Floral Twist on a Classic Snack

Anderson’s pickles stand out thanks to a surprising ingredient: rose petals.

The Hollywood star launched her brand, Pamela’s Pickles, in August 2025, offering fans a unique twist on the traditional marinated cucumber.

The brine is a carefully constructed blend featuring pink peppercorns, guajillo chili, smoked sea salt, Espelette pepper, and, of course, the rose petals — a suggestion credited directly to Anderson herself, with the base recipe developed by her cousin.

Crunchy but Controversial Flavor

While Verner admitted that the pickles had an enjoyable crunch, she wasn’t as enthusiastic about the taste.

In her review, she noted a pronounced bitterness that, in her opinion, overshadowed the overall experience.

“They’re crunchy, yes — but the bitterness makes them hard to enjoy,” she told her followers, ultimately advising them to think twice before buying a jar.

A Gourmet Price for a Good Cause

Each jar of Pamela’s Pickles retails for $38, a premium price that Anderson says goes toward a charitable cause.

Proceeds from sales are earmarked for the California Wildlife Rescue Service, giving a philanthropic twist to this experimental snack.

A Complex Flavor Profile

Despite mixed reviews, the pickles are undeniably crafted to offer more than just a snack — they aim to provide a complex sensory experience.

The combination of floral, smoky, spicy, and herbal notes creates a flavor profile that is as bold and unusual as the star herself.

Whether it’s a hit or miss on the palate, Pamela Anderson’s pickles have certainly made a statement in the world of celebrity food ventures.