Pizza enthusiasts across Canada are buzzing about a unique take on a beloved dish that’s been delighting taste buds in Windsor: the shredded pepperoni pizza.
Dubbed “absolutely genius” by fans, this hidden gem is garnering attention for its delicious simplicity.
The Viral Moment
It all started with an 18-year-old from Windsor, known as @OxfordW0lf on X, who ignited a frenzy online by posting a mouthwatering photo of pizza topped with shredded pepperoni instead of the traditional slices.
“Fun fact about Ontario (where I live) is that we shred our pepperoni before putting it on pizza,” he shared, instantly capturing the interest of food lovers everywhere.
As curious foodies dug deeper, they uncovered that this delightful pie is known as Windsor-style pizza, a local specialty that can only be found in Canada’s automotive hub.
His tweet quickly gained traction, racking up nearly 10 million views as enthusiasts chimed in, praising the innovative technique.
Raving Reviews
The shredded pepperoni method has fans raving about its practicality.
One avid pizza lover commented, “This seems like an excellent idea. I hate halfway biting into a slice only to pull out an entire disc of pepperoni. It being thinner would allow it to get crispy instead of hard.”
Another enthusiastic supporter exclaimed, “Wait a f***** minute, this is genius!”
When one curious follower asked whether this style improves the taste of the pizza, the locals chimed in, stating, “A lot better, to be honest. It makes it so there’s pepperoni in every bite.”
Another added, “I’ve definitely noticed this around Windsor… I like that you get a lot of pepperonis in each bite.”
Even a 74-year-old pizza lover chimed in, saying, “In my entire life, I have never seen shredded pepperoni on a pizza… Might be good, though.”
Mixed Reactions
However, not everyone is convinced by this modern twist.
Some pizza purists prefer the classic pepperoni pie, arguing for a bit of variety in each bite.
“Yeah, but you don’t want every bite to taste the same; there’s got to be a modicum of variety,” one user pointed out.
Another classicist quipped, “Every bite gets a bunch of pepperoni worms in my mouth. People in Windsor need to be locked in there. They are not right in the head!”
The History of Pepperoni Pizza
Pepperoni, a favorite topping in America, is a cured salami made from beef or pork, seasoned with paprika and other spices.
The traditional pepperoni pizza features layers of tomato sauce, cheese, and circular slices of this beloved meat, making it a staple across the nation.
Windsor-style pizza originated after a wave of Italian immigrants arrived in Canada during World War II.
According to Flavor Network, the first-ever Windsor-style pepperoni pizza was created at Volcano Pizzeria.
Opened in 1957 by cousins Gino Manza and Frank Gualtieri, Volcano began as an Italian diner before transitioning to pizza in the 1960s.
At its peak, the pizzeria delivered its signature pies throughout town using a fleet of 20 Volkswagen Beetle delivery cars.
The Flavorful Difference
Shredding the pepperoni not only ensures every bite is packed with flavor but also allows the oils from the pepperoni to spread across the pizza, enhancing its overall taste.
With its unique twist on a classic favorite, Windsor-style pizza is definitely something to savor.
This article was published on TDPel Media. Thanks for reading!
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