“The Taste of Bella”, an 8-Course Italian Feast by Chef Alessandro Miceli

Since its opening in the middle of the pandemic, Bella Restaurant & Lounge has made its degustation menu “The Taste of Bella” available to patrons at the great value of AED300 for an 8-course dinner including 2 glasses of wine.

Italian feast by Chef Alessandro Miceli

“The idea was to showcase the best of Bella, in smaller portions, so guests can experience the best our brigade has to offer,” explains award-winning Chef Alessandro Miceli. Bella features a modern Italian cuisine, that never compromises on true culinary Italian tradition, using only the freshest regional produce. That is why the venue has recently been certified ITA0039, a distinction that celebrates restaurateurs who promote the authentic Italian taste.

The feast begins with the homemade bread and grissini “Pane e Burro”, followed by a collection of Stuzzichini, from the beetroot-marinated salmon to the fried calamari and prawns, the signature “Insalata Bella”, comforting bruschetta and “Cripyzza Burrata”. Guests can then choose from Bellas hand-made pastas of “Ravioli di Scarmorza” or “Strozzapreti” with swordfish and a main of sea bream or slow-braised oyster blade with a vegetarian option of king oyster mushroom with topinambur, kale and radish.

For the finish and those with a sweet tooth, the creamy chocolate “Sorpresa di Cioccolato” with hazelnut ice cream will seal off the dinner.

“The Taste of Bella” is available daily from 7PM.